A table d'hote menu is an example of what type of menu?

A table d'hote menu is an example of what type of menu?

• A. Table d'hote
• B. A La Carte
• C. Mixed
• D. Menu cycle

Answer: (A)

A table d'hôte is a fixed-price, multi-course set menu. It offers a complete meal for one price, with a limited, preselected set of dishes rather than items chosen and priced individually. That structure is what defines this menu type: a single price for a curated combination of courses. This differs from an à la carte approach, where each dish is priced separately and diners build their own meal from a broad list. It also isn’t about rotating selections over time—that idea is a menu cycle, which changes what’s offered on different days. And “mixed” isn’t a standard standalone format in this context. So the fixed-price, pre-set nature of the table d'hôte makes it the correct example.

A table d'hôte is a fixed-price, multi-course set menu. It offers a complete meal for one price, with a limited, preselected set of dishes rather than items chosen and priced individually. That structure is what defines this menu type: a single price for a curated combination of courses.

This differs from an à la carte approach, where each dish is priced separately and diners build their own meal from a broad list. It also isn’t about rotating selections over time—that idea is a menu cycle, which changes what’s offered on different days. And “mixed” isn’t a standard standalone format in this context. So the fixed-price, pre-set nature of the table d'hôte makes it the correct example.